Comb Honey, Apple and Cinnamon Muffins

160gms flour

2 eggs

1 apple finely chopped

2 tsp baking powder

1 tsp cinnamon 

Place the comb honey and eggs in a food processor, blend together until smooth.

Transfer to a mixing bowl.

Sieve the flour, cinnamon and baking powder and add to the mixture.

Combine lightly with a wooden spoon (important: do not beat or mix vigorously)

Add the chopped apple and mix lightly to combine.

Place mixture into well greased muffin tins (1/2 fill).

Bake for 20 minutes at 185 degrees