Honey Bubble Slice with No Added Sugar 

Ingredients:

- 125g butter
- 3 Tbsp. of honey ( we used Mānuka UMF 5+)
- 4 cups (120g) of Rice Bubbles

Method:

In a pot, melt butter (sugar if wanted) and honey until fully dissolved.
Add in rice bubbles, mix until all the bubbles are coated well in the honey and butter mixture.
In a lined baking tray, place mixture and flatten well. 
For this you can use a oiled/parament paper on the bottom of the glass to press down with out the mixture sticking to it.
Add optional toppings: Bee Pollen, sprinkles, chocolate or dried fruit.
Place in the fridge for 2 hours, cut into slices and enjoy your childhood favorite slice.