Stir Fried Pork/Chicken/Beef

Stir Fried Pork/Chicken/Beef


  • 2 tbsp soy sauce
  • 2 tbsp sherry
  • 2 tbsp Happy Valley Manuka honey
  • 1 tbsp chopped ginger
  • 1 clove garlic
  • 120mls fruit juice
  • 1 tbsp five spice
  • 1 chopped onion
  • 1 green pepper
  • 500gms pork pieces
  • 1 tbsp cornflour


  1. Combine soy sauce, sherry, honey, ginger, garlic, five spice and fruit juice.
  2. Marinate meat in this for at least half an hour.
  3. Heat wok or fry pan, with a little oil, fry meat until browned.
  4. Add onion and pepper and then the marinade.
  5. Stir until thickened, by using cornflour.
  6. Serve with rice or egg noodles. 
Manuka Blend Native Honey

Used in this recipe:

Manuka Blend Native Honey

Native Manuka is blended with field and native NZ honey to create a rich and mild honey, and still has the strong rich flavour of Manuka that lingers on the taste buds.Happy Valley’s Manuka Honey Blend - is a delicious blend of New Zealand Manuka ... Find out more

$ 16 .50 NZD
You might also be interested in...