Toffee Honey Pears

Toffee Honey Pears

Ingredients

Method

  1. This is a quick and easy way to dress up pears.
  2. Heat a medium frying pan and add butter.
  3. let it bubble up, when the fat bubbles start bursting on the surface, give it a stir.
  4. The mixture will eventually change color and go a toffee shade.
  5. It will smell slightly caramelized which is fine, but don't let it go too dark.
  6. Remove from heat and add vanilla extract.
  7. Peel, core and slice 3-4 ripe pears depending on size, and slide them into the sauce to warm through gently.
  8. Serve with a good quality ice-cream.
  9. If you prefer make the sauce ahead of time then reheat and add the pears just before serving.
  10. Bananas work well instead of pears.

Serves 4. 

Rewarewa Native Honey

Used in this recipe:

Rewarewa Native Honey

Happy Valley’s Rewarewa Honey has a beautiful deep amber appearance and rich, full bodied malt-like taste and aroma. The flavour is rich, robust and malty with a hint of bitterness in the after taste. Rewarewa honey is produced from New Zealand's ... Find out more

$ 11 .00 NZD
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